Here are some recipes that we would like you to try yourself, enjoy and share with your family and others!!

These include the recipes from our time in Tenerife, typical mojo sauces that can be found in the Canary islands. Also the recipe for the traditional potatoes that accompany much of the Canarian cuisine and other selected recipes.

Also there are other of our favourite recipes from Spain, UK and other parts of the world that we have cooked and enjoyed.

We will add more here over time and hope you like some or or of them!

CanarianCategories
All CategoriesBread  CanarianDesertDrinkFishFrenchMainMeatSauceSpanishStarterTenerifeUKVegetablesWelsh
Atun en adoboTuna fish are one of the most important catches in Canarian waters.
CarajacasThis spicy liver dish, traditionally from Gran Canaria.
Carne con papasThis is one of the most commonly prepared dishes in the Canarias.
Mojo rojoCanarian Mojo Rojo is a homemade recipe very easy to prepare.
Mojo verdeMojo verde is widely used in Canarian cuisine.